Product Information 1. Product Name: Baguette pan/French Bread Baking Pan 2. Product Size: 38.5CM*24.5 CM, Each gutter width is 7.3 CM 3. Product Weight: 0.85 lb 4. Product Color: Black/Gold 5. Product Material: Durable food grade carbon steel Product Features 1. Perfect for all uses including making rolls, sourdough bread , french bread, baguettes, and buns 2. Enable you to easily bake beautiful bread Made of food grade carbon steel that is strength and durability, thicker material than regular ones. French baguette pan is perfect for all uses including making rolls, sourdough bread, french bread, baguettes, and buns. 3. Perforated Design Non-stick coating on this pan is safe to use, not easy to break, rust or crack, can last for a long time use. 4. Have 3 wells to allow for baking 3 loaves of bread at a time. 5. First coat the new mold with a thin layer of butter, put it in the oven at 150 degrees and bake for 5 minutes, then take it out and wipe it clean with kitchen paper. After use, please clean it with a soft cloth, wipe off the moisture, and put it in the baked goods. Dry in a slightly hot oven and store after drying. Regular maintenance-non-stick molds need to be maintained before baking at regular intervals. Spread a thin layer of butter before use, put it in the oven at 150 degrees and bake for 5 minutes, then take it out and wipe it clean with kitchen paper.