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Classic fluted edges create authentic pasta shapes; compact for easy storage; make great cookie cutters, too; hand wash in warm, soapy water.
Quickly make round or square ravioli. Simply spoon filling onto dough and top with another sheet of dough, press down firmly with Ravioli Stamp to cut and seal the ravioli pasta.
Made from comfort-grip wooden handles and metal ravioli stamps with fluted edges. Strong wood handle with sturdy aluminum frame provides comfortable and secure grip for less hand strain.
Easy to use and clean, just wash with water after use. Also can making cookies, puddings, tiramisu, mousse, soap, candles, fruit and vegetable prints, etc.
Ravioli stamp easily cuts and seals pasta dough for authentic homemade ravioli with meat, vegetable, or cheese filling.