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Organic Gluten-Free Sourdough Starter Kit with Bread & Pancake/Waffle Flour Mix - Perfect for Homemade Baking, Artisan Bread Making & Healthy Breakfasts
$10.44
$18.99
Safe 45%
Organic Gluten-Free Sourdough Starter Kit with Bread & Pancake/Waffle Flour Mix - Perfect for Homemade Baking, Artisan Bread Making & Healthy Breakfasts
Organic Gluten-Free Sourdough Starter Kit with Bread & Pancake/Waffle Flour Mix - Perfect for Homemade Baking, Artisan Bread Making & Healthy Breakfasts
Organic Gluten-Free Sourdough Starter Kit with Bread & Pancake/Waffle Flour Mix - Perfect for Homemade Baking, Artisan Bread Making & Healthy Breakfasts
$10.44
$18.99
45% Off
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Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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SKU: 95671500
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Description
This combo is bringing the sweet smell of sourdough to your kitchen! With this combo, your options are endless. Includes a Sourdough Start Mix, 2 lb. Sourdough Flour (for Pancakes/Waffles/Scones), and a Sourdough Bread or Rolls Mix. Make the start once and have it for years to come! Just add water, sugar, baking soda, salt, eggs, butter, milk, and olive oil. *IF you already have a sourdough start, we also have Sourdough Bread Refills and Sourdough Flour Refills (for Pancakes/Waffles/Scones) for sale.* Ingredients: White Rice Flour, Tapioca Flour, Sorghum Flour, Organic Corn Flour, Potato Starch, Xanthan Gum, MPGF Sourdough Rising Solution, Aluminum-Free Baking Powder, Salt, Yeast.
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Shipping & Returns

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

Features

Combo includes a Sourdough Start Mix, 2 lb. Sourdough Flour (for Pancakes/Waffles/Scones), and a Sourdough Bread or Rolls Mix

Just add water, sugar, baking soda, salt, eggs, butter, milk, and olive oil.

Make several sourdough products, like scones, breads, rolls, pancakes, waffles, and more!

Freezes well after baked so you can save it for later!

Sourdough Refills also available once you have the start, but the start will last a lifetime!

Reviews
*****
Verified Buyer
5
Convenient way to start baking gluten free bread!

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