SUGUS HOUSE Banneton Bread Proofing Basket with Liner Great for proofing your dough for your homemade bread loaves. HANDMADE Each of Sugus House bread proofing basket bannetons are hand crafted with love and care, using durable rattan which will be a baker's companion for years to come NATURAL MATERIAL Handmade of high quality Natural Durable Rattan SAFE - FOOD TEST Complies with Food Safe so you can make healthier artisan bread PACKAGE INCLUDED: 1 x Bread Banneton Proofing Basket 1 x Cloth Liner Notes: Please allow little size difference because of handmade. Usage for Banneton It provides structure for shaped loaves of bread during proofing, what is more, it is used for doughs that are too soft or wet to maintain their shape while rising. Not only can our bread baskets assist to mold bread but it can also be used to hold fruits, vegetables, keeping them from getting dirty or getting wet. Another usage of our product is that it can be utilized simply as a decorative handicraft. I believe that a delicate basket with firm texture and beautiful horizontal line will be just the perfect highlight for your room Prevent Sticking Wipe the inside of the bread basket with a damp cloth then lightly spray it with little water and dust with 1/2 rice flour and 1/2 flour, Or use the washable linen cloth that comes with the basket. How to Use • Dust the inside of the basket with flour to keep the dough from sticking • Place the shaped and kneaded dough in basket and cover it with a slightly damp cloth • Let the dough rise in a warm environment, but the temperature should not exceed 40°C (104°F) to avoid a reduced proof effect and dying yeast • When the dough is ready to bake, gently but quickly turn the basket upside down, take the dough out of it and place onto a baking tray • Place the risen dough in the oven and allow it to bake Care instructions • Don NOT put in microwave • Avoid putting near flame • Easily clean with damp cloth • It takes at least 3 uses to achieve a film that is stable enough to mediate moisture or temperature (humidity), retain dusting flour and facilitate easy release of your dough. • Great for rising your dough while providing the loaf with shape and wicking moisture from the crust. (For rising only, not for baking) Hot tips • “The first time you use your new banneton condition it by lightly misting with water then dust it with flour and tip out the excess before using”. • For a delicious and crispy crust sprinkle or brush water on the bread before putting it into the preheated oven. Cleaning • If you wish to clean your banneton, do so carefully and sparingly. Soak it in cold water for a few minutes, scrubbing it gently, and never use soap. Should you discover mold, simply bake it on low heat (115-130 degrees celsius) for a few minutes to kill the bacteria, then take it to an aerated storage space. (10x6x3.5) inch Oval Banneton Proofing Basket 9 inch Round Banneton Bread Proofing Basket Liner SUGUS HOUSE Brotform Dough ... 10 inch Round Banneton Bread Proofing Basket Liner SUGUS HOUSE Brotform Dough... Set of 2 Oval (9.8 x 6 x 3.5 inch) Banneton Bread Proofing Basket SUGUS HOUSE... Set of 2 Round 9.8 inch Banneton Bread Proofing Basket SUGUS HOUSE - Brotform... Set of 2 Round 8.5 inch Banneton Bread Proofing Basket SUGUS HOUSE - Brotform... Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Buying Options Customer Reviews 4.6 out of 5 stars 2,090 4.6 out of 5 stars 2,973 4.6 out of 5 stars 2,973 4.6 out of 5 stars 584 4.6 out of 5 stars 584 4.6 out of 5 stars 584 Price $12.98$12.98 $12.98$12.98 $14.98$14.98 $16.99$16.99 $17.99$17.99 — no data Shape Oval Round Round Oval Round Round Size (10x6x3.5) inch Oval 9 inch round 10 inch round (10x6x3.5) inch Oval 9.8 inch round 8.5 inch round Splinter free Splinter free Splinter free Splinter free Splinter free Splinter free Splinter free Odor free Odor free Odor free Odor free Odor free Odor free Odor free Baker's Trusted Brand Baker's Trusted Brand Baker's Trusted Brand Baker's Trusted Brand Baker's Trusted Brand Baker's Trusted Brand Baker's Trusted Brand